Dessert Menus

Sweet Bites

Dessert Creations

Charred Earl Grey Pomelo Pâte Sucrée (Tart)
Mini Chocolate Tiramisu Push Pops

Decadent Chocolate Brownie Pudding, Homemade Mascarpone, Port Zabaglione, Vanilla Bean Pastry Cream, Espresso Rum Whip,Red Cocoa Powder, Opaline Tuile

Cast Iron Baked Pear Honey and Walnut Upside-Down Cake
Flourless Chocolate Cake with Balsamic-Cherry Sauce
Butterscotch Budino with Sea Salt Caramel
Mini Pecan Praline Cheesecake, Tuile
Ken’s Almond Cookie Buttons
Pistachio Shortbread

Braised Iranian Pistachios, Medjool Date Purée, Pistachio Powder

Coconut Cacao Balls

Flax Seed Tuile

Frozen Watermelon Pops

Topped with Dehydrated Lime Curd

Apricot Canapés

Dried Apricots with Crumbled Blue Cheese, Crushed Pistachios, Freshly Ground Pepper and Drizzled with Organic Agave

Warm Chocolate Brownie Pudding

Served in Mini Ramekins with Demitasse Spoons

Tropical Pops

White Chocolate Dipped Pineapple, Mini Marshmallows, Coconut Flakes

Chilled Watermelon Cube

Topped with Feta and Hand-Torn Mint

Chocolate Covered Cookie Dough Drops
Gluten Free Salted Caramel Apple Pie Bites
Peanut Butter Crispy Pops

Dipped in Dark Chocolate and Coated with Peanut Butter Powder

Raspberry Linzer Chocolate Truffles
Mini Key Lime Pies
Mini Chocolate Dipped Peanut Butter Kisses
Skewered Mini Marshmallow S’Mores
Chocolate Shortbread Cookies
Mini Apple Square Tartine
Deconstructed Twinkie Cake
Homemade Baklava Diamonds

Citrus-Honey Syrup and Toasted Pistachio Dust

Chocolate Dipped Apricots

Chocolate Dipped Baked Dried Jumbo Turkish Apricots with Walnut Stuffing

Bourbon Honey Poached Pear Budino

Braised Pistachio,Maldon Sea Salt Caramel, Pistachio Powder,Cardamom Arlette

Chocolate Covered Lemon Cheesecake Pops

Dark Chocolate Covered Lemon Cheesecake Pops Rolled in Graham Crumbs

Peaches and Meringue

Baked White Farmer’s Market Peaches Topped with Burnt Meringue Peaks

Dark Chocolate Coconut Banana Pudding
Bite-Sized Peach Pies with Lattice
Homemade Glazed Chocolate Chip Cinnamon Rolls (Fun-Size or Jumbo)
White Chocolate Drizzled Popcorn with Sprinkles
Salted Caramel Cookie Dough Truffles
Decadent Gianduja Truffles
Piñata Cookies
Mini Key Lime Cupcakes
Flambéed Banana
Candied Peanut Powder, Peanut Phyllo Crisp
Twinkie Inspired Push Pops

Mini Push Pops with Citrus Cake and Cream Filling Set Against Homemade Twinkies

Chocolate Meringue Kisses
Mini Cobblers

Winter Berry Mini Cobblers with Rye Crumble and House Made Granola

Purple Sticky Rice Tart (Vegan)

Topped with Raspberry

Farmers Market Diced Fruits and Berries Topped with Burnt Meringue

Served in 2.7oz Glass Coupes with a Demitasse Spoon

Bite Sized Homemade Churros

Served with Three Dipping Sauces Spicy Chocolate, Dulche de Leche and Mango Sauce

Mini Raspberry Double Chocolate Ganache Brownie Square
Bizcochos Borrachos (Drunken Sponge Cakes)
Superfood Triple Berry Chia Pudding (Vegan/GF)

Made with Organic Vanilla Almond Milk, Chia Seeds, Fresh Raspberries, Blueberries and Blackberries

Miniature Baked Funnel Cakes
Chocolate Dipped and Decorated Fruits and Berries

Mandarin Orange Segment in Dark Chocolate, Lavender and Rock Salt Strawberry with Dark Chocolate and Unsweetened Coconut Blueberry with White Chocolate and Cardamon

Piña Colada Tartelettes (Vegan/GF)

French Desserts

Mini Crème Brûlée

Mini Madagascar Vanilla Bean Orange Cardamom Crème Brûlée, Flax Seed Tuile

Mini Hazelnut Blackberry Parfaits
Lavender Parisian Macarons
Petits Milanais
Black Cherry Clafoutis
Blackberry Flaugnarde
Meringue Cookies

Flavors include: Vanilla Bean, Peppermint Swirl, Chocolate Mint

Italian Desserts

White Chocolate Cheesecake Petit Fours

On a Macadamia Nut Crust Topped with Vanilla Bean Whipped Cream

Lavender Panna Cotta

Served on Lemon-Rosemary Cookies

Little Lemon Meringue Pies
White Chocolate Dipped Mini Hazelnut Chocolate Chip Biscotti
Dark Chocolate Dipped Mini Cinnamon Almond Biscotti

Asian Desserts

Strawberry Mochi Cake

Topped with Powdered Strawberry

Pandan or Dragon Fruit Tartelettes

Gold Dust, Baked Coconut Chip

Ataulfo Mango Stuffed Sweetened Coconut Purple Sticky Rice Balls

Rolled in Toasted Sesame Seeds then Skewered with a Pandan-Coconut Sauce filled Pipette

Jackfruit Parfait

Novelty Treats

Housemade Popcorn in Bags

Flavor options include:
Chicago (Caramel and Cheese)
Black Truffle, Butter and Sea Salt
Kettle Corn
White Chocolate Drizzle with Confetti Nonpareils

Cotton Candy Cones
Mint Chipwich Lollipops
Our Homemade Classic Ice Cream Sandwiches (choice of flavors)
Fun Size (Miniature) Movie Theater Candy Boxes

Seasonal Desserts

Warm Winter Fruit Stew Topped with Burnt Meringue and Peppermint Dust

Served in Small Ceramic Bowls with a Demitasse Spoon

Snowflake Shortbread Cookies
Mini White Chocolate Cheesecake, Crushed Peppermint Tuile
Espresso Panna Cotta Topped with Fresh Whip and Ginger Cookie Crumble

in Silver Sanding Sugar Rimmed Miniature 2.7oz Glass Martini Cups with Demitasse Spoon

Fig and Blue Cheese Thumbprints